ALMOND CRUNCH CHICKEN SALAD
Vegetable Salad Recipes are wonderful healthy diet food choice as they are naturally low in fat, low in calorie, high in fiber, vitamins and minerals.

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ALMOND CRUNCH CHICKEN SALAD Recipe

Almond Crunch Chicken Salad Recipe Ingredients:

1 Pillsbury All-Ready Pie crust (or frozen pie crust)
3 c. cubed, cooked chicken
1 1/2 c. green or red grapes, cut in half
1/2 c. shredded carrot
1/2 c. sliced celery
1 1/4 c. mayonnaise
1/2 tsp. seasoned salt
1 tbsp. lemon juice
*1/4 c. slivered almonds, toasted

(*To toast almonds : Bake at 350 degrees for 8-10 minutes or until lightly browned.)

Almond Crunch Chicken Salad Recipe Cooking:

Prepare pie crust according to package directions for unfilled one-crust pie. Bake and let cool. In large bowl, combine chicken, grapes, carrots, celery, mayonnaise, seasoned salt and lemon juice; mix well. Spoon into cooled pie crust. Sprinkle with almonds.

Store almond crunch chicken salad in refrigerator. May be served with shredded lettuce, tomatoes, cucumbers or as desired.

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ALMOND CRUNCH CHICKEN SALAD Vegetable Salad Recipes are wonderful healthy diet food choice as they are naturally low in fat, low in calorie, high in fiber, vitamins and minerals.

Chicken Salad Recipes

ALMOND CRUNCH CHICKEN SALAD Recipe

ALMOND CRUNCH CHICKEN SALAD
Vegetable Salad Recipes are wonderful healthy diet food choice as they are naturally low in fat, low in calorie, high in fiber, vitamins and minerals.